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Application Of Gelatin

Because of its variety characteristics, gelatin could be widely used in food and medicine industry.

Food Industry Application

As a thickener, Gelatin is widely used in the food industry, such as jelly, edible pigments, high-quality candy, ice cream, dried vinegar, yogurt, frozen food. 

Gelatin is a hydrophilic colloid, with the nature of protective colloid, it can be used as a hydrophobic colloidal stabilizer, emulsifier. Gelatin is a two-sex electrolyte, so in the aqueous solution can be charged particles condensed into blocks, so it can also be used as alcohol, alcohol clarifier.


Medicine Industry Application

With the features of water retention, solubility, adhesiveness, and its purity, gelatin has a wide range of uses in the pharmaceutical industry, the most important of which are hard capsules, soft capsules, generation of plasma and Coating and so on.


Other applications

Besides uses in food and medicine industry, gelatin is also widely used for industrial purpose, such as match, adhesives, paintball, paper making, texture, printing and so on.